ELOTE RECIPE
Ingredients
4 ears of grilled sweet corn
⅓ cup mayonnaise* *A mix of ¼ cup Mexican crema or sour cream and ¼ cup mayonnaise is a delicious alternative to all mayo.
1 teaspoon fresh lime juice, plus wedges for serving
½ teaspoon lime zest
½ teaspoon chili powder or ancho chile powder or tajin
⅓ cup Cotija cheese
2 tablespoons chopped fresh cilantro
Sea salt to taste
Instructions
Grill the corn according to this recipe
In a small bowl, stir together the mayonnaise and lime juice and zest.
Spread the mayo mixture over the corn and sprinkle with the chili powder, Cotija, and cilantro. Season to taste with salt and serve with lime wedges for squeezing.